Motorino Pizza – Hong Kong

Motorino Pizza
Wan Chai, Hong Kong
http://motorinopizza.com/hong_kong

Motorino pizza is one of New Yorks most popular pizza restaurants. I heard they had opened up a branch recently in Hong Kong, and I knew in my time there I had to go. After a hefty meal at American Restaurant I made my way there.

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I had a craving for a heavily tomato based pizza but needed to try their famed meatball pizza as well. To my luck they were kind enough to half and half my pizza – I went for a marinara and half meatballs.

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They sat me right next to the kitchen and while I waited I watched the chefs at work, creating magical pizzas.

15 minutes later my pizza was in front of me and it looked stupendous.

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The base was nice and thin, but still firm and crunchy- not flopping all over the place. The marinara was exactly what I wanted, quality tomato sugo, garlic, oil and light a light sprinkling of parmesan, while the meatballs had more cheese and a much bolder, richer flavour. All in all it was delicious, with the chilli flakes on the table adding a nice kick to the palate (though I suggest you use it scarcely as it packs a bit of a punch).

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