Started in late 2013; the concept for Steak Me Out came after reading Parma daze for what would have been the 40th friday in a row; based as a steak “version” it revolved around the premise that one could also find a decent steak by using this website; it however morphed into something else based on the fact that we love to eat and blog about all our experiences. This blog is primarily dedicated to delectable meats, in particular steak, however; we do foray into other types of delicious foods when tempted.
Each Steak is rated out of ten in three categories:
– How well it is cooked against the ordered request.
– Flavour – Steak (beefiness), seasoning (or lack of) and char (or lack of)
– Tenderness of the steak; this is always relative to the cut in question as it varies greatly; don’t expect a hanger to be in the same leauge as an eye fillet
These are then averaged out to give an overall score.
Hailing from Melbourne with a small detour through Sydney; Adriel has found himself quickly transplanted into the Toronto food scene. While it’s only a part time thing it’s what he obsess and fawns over on a regular basis; it could be said that his free time is spent researching anything and everything to do with food. Currently he writes for Steak Me Out (his carnivorous baby) and EatnMingle here in Toronto. His other Loves include Kanye, Taylor Swift, Love Actually, Donnie Darko, Ernest Hemingway and Kanye.
Based in Melbourne Will Writes for Steak Me Out periodically whenever he can find time to escape from his eternal struggle studying law and the constant demands which arise from his insatiable appetite for food. His other loves include travelling, finding discounted goods, yoga and other yuppie-related pastimes. During his exchange semester in Hong Kong last year, Will met Adriel during his stopover. Once they both realised that they shared a common passion for food, they knew it was a match made in heaven; thus commencing their joint journey to find White Castle.
Follow him on Instagram @will.zhong here.